Jam-packing the turkey's cavity with stuffing affected the cooking (it tougher to kill bacteria when a bird is overstuffed) and made for a disastrous combination. Brining a turkey adds moisture and flavor, particularly when you use a flavorful brine. Heat the oven to 325F. According to the USDA, a whole turkey is safe when cooked to a minimum internal temperature of 165 F. This leaves you with more time to prepare the side dishes, which means that you can get your Thanksgiving dinner on the table faster. No need to baste or attend the turkey. In the weeks leading up to November, the term crisp turkey skin appears to be the most popular on Google searches. A 12 to 14 pound stuffed turkey will take 3.5 to 4 hours to bake while an unstuffed bird will i know many people say that cooking a turkey in an oven bag is to just simply "steam" it and it does not brown or get the true "roasted" flavor. When the meat is sealed in steam, it starts to sizzle. Once the turkey is removed, it's difficult to whisk the bottom juices into a gravy. Not only will this help keep your bird healthy, but it also helps avoid any potential food poisoning. If the water levels are too high, the food will not cook evenly and will be tough. The heat and moisture trapped in the bag keep the turkey moist and tender. 
Weve shared how to cook turkey many different ways: in the slow cooker, turkey in the electric roaster, smoked turkey and bacon wrapped turkey. There are pros and cons to cooking turkeys in a bag. Fold and arrange the bag inside the roasting pan, so none of the corners or edges stick out too much and come into contact with the oven walls. If youre looking to cook a Thanksgiving feast in no time, look no further than the Reynolds bag cooker. Cooking a turkey in a bag is an easy method. All you have to do is season the turkey, put it in a bag, and pop it in the oven. 
In fact, some research has shown that when the skin is cooked too thinly or not at all, the bird can end up with an unfortunately dry texture. If you leave the plastic bag in the turkey, it could potentially harm the bird. If you transport sliced turkey on ice, it will be safe to eat. Let the turkey stand for 15 minutes after removing from the oven. A handy chart prepared by the National Turkey Federation that compares several cooking methods has been published. 
This means that you dont have to worry about basting the turkey or worrying about it drying out. What Is The Right Temperature To Cook Your Thanksgiving Turkey? You can find turkey-sized oven bags in most grocery stores by the baggies and plastic wrap. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'ablison_com-medrectangle-4','ezslot_7',618,'0','0'])};__ez_fad_position('div-gpt-ad-ablison_com-medrectangle-4-0'); Another advantage of cooking turkey in a bag is that its much easier to prepare than traditional roasting. Slide the butter slabs under the skin of the turkey breast. Remove the neck and giblets from the turkey. He is a MacDowell Fellow and a graduate of Oberlin Conservatory. I discovered that the method was able to cook my turkey breast more quickly than if I simply used the bag. An oven bag is a type of packaging that helps keep ingredients fresh and allows them to be cooked more evenly. So, should you brine your turkey? Turkey is a classic holiday dish that can take anywhere from about 30 minutes to an hour to cook at 350 degrees Fahrenheit. Cooking a turkey at a lower (325-350 degrees) temperature results in an oven-baked bird that is softer and more tender than cooking it at a higher (450-500 degrees) temperature. Easy steps make it possible to cook and store all of the juices in the oven bag, eliminating the need for you to scrub the roasting pan. 
There are pros and cons to cooking a turkey in a bag. This is not always the case. Place a few pieces of the onion, carrots and celery inside the turkey, then place the rest around the turkey. 
If youre looking for a way to make a delicious turkey thats juicy and flavorful, then cooking it in a bag is a great option. A turkey bag is an essential item for anyone who likes to cook a turkey. Youll find many different charts and suggestions about cooking time, and almost all of them will be slightly different. Spread rice onto a baking sheet and place the bird among the rice. Turkey is quick to cook, stays moister longer, and easy to clean in a bag. Oil - 1/4 Cup. Protect surfaces & keeps food fresh longer. As a result of FDA approval, it should be safe to use. Check out this recipe . Preheat your oven before putting your turkey inside! When the largest piece of meat is ready, it should take 15 minutes longer to cook than the smallest piece. Mix with your hands until the levain is broken up in the water, then add the flours, salt, and yeast. We may earn a commission when you make a purchase through links on our site. Dry Brine Vs. If its not possible to fit all of the food inside the bag, try placing some pieces of bread on top of each other so that they form a sort of makeshift lid. If you like to stuff your turkey, place stuffing into cavity. WebCooking a turkey in a bag is a good option if you want your turkey to be moist and juicy. Place turkey in the Oven Bag, atop sliced vegetables. When you roast a turkey in a bag, the fat and grease from the turkey stay contained in the bag, so you dont have to worry about cleaning up a messy oven afterwards. As Harold McGee, renowned food scientist and experimenter once claimed, "You'd be angry with your butcher if he did it." Butter is better because its a good flavor and has a smooth texture. To ensure that your turkey is completely cooked to perfection, you must take the necessary steps. Before you make the decision to try cooking turkey in a bag, there are a few things to consider. If youre a passionate home cook, you may have heard about the wonders of using turkey bags when roasting a turkey. This will help ensure that your bird cooks evenly and doesnt dry out. Plain or wheat flour; Food colouring; Water; Oil (vegetable, coconut or olive all work) Wicks (old cotton fabric or string) Pre-heat oven to 100 degrees celsius or 200 degrees fahrenheit. The answer is usually yes, you should put water in the oven bag to keep things clean and organized. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'ablison_com-banner-1','ezslot_8',631,'0','0'])};__ez_fad_position('div-gpt-ad-ablison_com-banner-1-0'); Cooking turkey in a bag has a few downsides as well. (Bonus!) I guess you have never used a cooking bag, it is not steamed. Cooking a turkey at a lower (325-350 degrees) temperature results in an oven-baked bird that is softer and more tender than cooking it at a higher (450-500 degrees) temperature. Wet Brine: Which Is The Best For Your Bird. however, i have never tasted "roasted" turkey. Roast your turkey as you see fit. Furthermore, it can be difficult to check for doneness with a thermometer, as the bag can get in the way. One of the main reasons why so many people are choosing to cook turkey in a bag is the flavor that comes with it. The skin of poultry will not be crisp as usual, however. After 3 to 4 hours, a fully cooked 18-pound turkey should be ready. Is it safe to roast turkey with a plastic bag? This will give it an initial burst of flavor and prevent it from being too dry or overcooked. A butcher would do it to add weight to the bird. Our team of writers strives to provide accurate and genuine reviews and articles, and all views and opinions expressed on our site are solely those of the authors. When you slow-roast a turkey, the bag creates a steamy environment that helps the turkey stay moist and juicy. You can do this by cooking it in water or broth, by adding moisture to the air inside the bird, or by putting someMusic on your stereo and letting your turkey fly around. If you want a skin that is crisp and golden brown, youll need to make a few more steps. No part of the bag should touch the sides, top or bottom of the roaster (or oven for that matter), and in an roaster oven, that is sometimes hard if the roaster is small. Season the bird. 27 / 39. 11. Sprinkle the turkey with salt and pepper if desired. Required fields are marked *. The juices get trapped in the bag which not only makes the turkey more tender and flavorful, it also makes it easy to use the juices for gravy. One reason is that it helps to keep the bird insulated while cooking. Heres how to do it. This probe thermometer is AMAZING. It was my first turkey so I didnt know what to expect but this was nice and simple ! To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. I did the suggested 2:30 but I think next time for that size Ill do 3:00. 
Cooking a Thanksgiving turkey in the bag can be a long and tedious process, but it is definitely worth it! Furthermore, it is easier to clean the turkey, it is more moist, and you are able to use the juices from the turkey for gravy making. Because the bag will trap moisture, the turkey will be cooked faster and the meat will be more tender and juicy. Start by milling the grain for the stiff levain, according to the mill manufacturer's directions, making the finest flour possible. Whether its your first time cooking Thanksgiving dinner or youre a seasoned pro, the turkey is the centerpiece of the table, so its important that it comes out perfect! If youre looking for a delicious, juicy turkey with less mess, roasting it in a plastic bag may be the way to go. In this case, a well-salted turkey holds onto its own natural juices, leading to a moist, flavorful bird. Cooking turkey in a bag is a great way to enjoy a juicy, flavorful turkey for Thanksgiving dinner. What unique ch. how to make diya at home with wheat flour 2021, how to make diya at home with wheat flour, Banded Shell Advantages And Disadvantages. 
Some people feel that it is better to cook the bird in a bag because it is easier to clean and it does not require any time or effort to prepare. You talk about the timing of the folds during the rising period. It will seem like a lot. Possible bag failure: If the cooking bag is not handled properly or if it becomes punctured, it can result in the release of juices and a loss of flavor and moisture. This helps to ensure that the bird is cooked through and remains juicy, which is important for a Thanksgiving feast. STEP 3 After this step, steam will escape, allowing the skin to crisp up and become golden brown. This simple step-by-step procedure will help you ensure that your turkey is cooked to the highest quality. Be sure to coat each piece of bird in some cooking oil before putting it into the oven. And what about the juiciness? charlie jacobs linklaters wife; News Details; March 22, 2023 0 Comments. You can achieve this by poking a hole in one of the bottom corners of the bag with a paring knife. Cooking a 20lb turkey at 350 degrees takes about 3-4 hours. However, please note that the content provided on our website is for informational and educational purposes only, and should not be considered as professional financial or legal advice. Getting started on your Thanksgiving Day meal with the simple technique of cooking a turkey in a bag is the simplest way to make it the most enjoyable experience for everyone. Although it is common, the USDA recommends NOT rinsing your turkey (or other poultry) before cooking it. 4. This method can result in a juicy and flavorful turkey, as the bag helps to retain moisture and flavor during the cooking process. 
Additionally, the bag helps to keep the bird warm and protected from the cold while it cooks. 3. If youre looking to cook a turkey in a bag in the oven, be prepared to cook it for anywhere from 2-3 hours. Because foil prevents food from burning, shortening butter can be used instead of vegetable oil. Some people put it in while others leave it out. Never cook a turkey that has already been partially cooked. 
An example of data being processed may be a unique identifier stored in a cookie. This method leaves the skin looking golden brown and beautiful. The drawback is that it can take longer to cook the bird than if it was cooked in an oven or on the stovetop. Joe Bastianich A Legendary Figure In The Culinary World, The Hidden Heroes Of MasterChef Australia: Unveiling The Dishwashing Team. This method not only yields delicious results, but it also necessitates less cleanup. We and our partners use cookies to Store and/or access information on a device. 
Take the flour, and add it to the oven bag. Roast the turkey until the temperature measures a minimum of 165 Fahrenheit in the innermost part of the thigh and wing and the thickest part of the breast. We invited Martin Philip, the King Arthur Flour Bakery's head baker, to kick off a series of posts on how to mill your own flour. Delicious turkey with no basting or roasting-pan scrubbing. Cooking a Butterball turkey in a bag is definitely quicker and easier than cooking it on the stove. Be sure to have the bag loose around the turkey. Now your chapati / phulka dough is ready.Just roll them and make phulkas. Cut the stick of butter in tablespoon slices (8 slices). Cooking a turkey in a Reynolds bag takes about an hour and a half. When heated to high temperatures, oven bags are free of hazardous chemicals such as Bisphenol-A, and numerous tests have shown that chemicals seep from them after they have been heated. The meat was moist and cooked perfectly. Roasting bags are a convenient and easy way to produce delicious roasted meals with minimal mess and fuss. Love the smell and taste of roasted turkey on Thanksgiving but hate scrubbing the roasting pan clean? There is some debate on this topic, but at the end of the day there is no doubt that baking turkeys in an oven bag will speed up the process. By following these simple steps, you can make sure your bird is cooked to perfection. Not only do you save on time and energy, but you can also enjoy the deliciousness of your bird without having to worry about clean up or frying pans. For the most flavorful turkey, consider salting the bird on Sunday for your Thanksgiving feast on Thursday. Place the onion and celery in the cavity. Real juiciness comes from the meat holding on to its own moisture, not holding onto some water (seasoned or not) in which it has been soaked. Researchers have discovered that chemicals leach out of roasting bags when they are heated to extremely high temperatures. A 20lb turkey in a bag takes about 2-3 hours to cook in a standard oven or stovetop oven.There is no definitive answer to this question, as the time it takes for a 20lb turkey in a bag to cook will depend on the ingredients and method used. They are thick in some places and thinner in others. Place the turkey inside the bag. It all depends on their preferred cooking method and how wet or dry their turkey is. What unique changes do you make when using freshly ground spelt flour? Others feel that cooking the bird in a bag can be more harmful because of how heat can escape from the bag and affect other items within the kitchen. Get a perfectly moist, golden brown turkey by cooking the turkey in a bag. A study by The School of Veterinary Medicine at Texas A&M University found that chickens and turkeys cooked in an oven bag were quicker to cooked than those cooked in a baking dish or pan. It is also important to note that we may have financial relationships with some of the companies mentioned on our website, which could result in receiving free products, services, or monetary compensation in exchange for featuring their products or services. That's right, the well-seasoned effects of brining can be obtained with a simple blanket of salt. On the other hand, if they are too low, the food will not be protected and will start to scorch. 10. The key thing to remember when choosing an oven bag is to make sure that the water content is appropriate for the temperature of your oven. The bird is big and needs tomove the salt from the outside all the way through all of the cells. Not only do these containers provide plenty of space for the bird, but they also come with all of the necessary supplies required for cooking your meal. In conclusion, cooking a turkey in a bag can result in a juicy and flavorful bird, but it is important to handle the bag properly and to be mindful of the potential drawbacks, such as the risk of bag failure and difficulty in checking for doneness. 
Butterballs are a good option for bag cooking turkeys because they are small and easy to handle. Ultimately, cooking a turkey in a bag can be a great way to keep the bird moist and flavorful, but it is important to take the potential drawbacks into account before deciding whether or not to use the method. Place the bag inside a roasting pan, and put the turkey inside of the bag. Here are a few tips on how to do this: Are you concerned about the possibility of bacteria or other contaminants coming into contact with your Thanksgiving turkey Basting it every few days is a good way to prevent any problems. Yes! First, on the practical side, it can be tricky to brine a giant Thanksgiving turkey since it needs to be submerged in the liquid, so you need a food-grade container significantly larger than the turkey. The lower temperature also produces less noise and heat in the oven, which are important factors when purchasing a turkey. To remove the turkey from the bag, insert serving forks in the neck and chest cavity of the turkey. Close the bag with a twist tie (or just seal the bag by tying it into a knot), and, using a paring knife, cut six -inch slits in the top of the bag. About our partnerships and charitable programs. You can ensure a crispy skin on your turkey by cooking it at 400 degrees Fahrenheit, though this may require an adjustment depending on the size of your turkey. However, many people feel that 325 degrees Fahrenheit is more comfortable for a Thanksgiving feast. First, making sure the bird is fully cooked before turning it upside down can help to prevent some of the cooking processes from happening at the wrong time and may also help to keep the bird fresh. This means that you might have to shop around to find the bag that fits your turkey the best. Larger turkeys must be kept at a lower temperature to prevent skin burns, whereas smaller ones must be kept at a higher temperature. Sprinkle one tablespoon of flour into the bag, and shake to distribute. Brines can include all sorts of flavorings including herbs and spices, making the turkey taste like far more than your average roast bird. I followed the instructions for the timing on the Reynolds website and it was spot on. Then, carefully cut the bag open (some hot steam will still escape). Some people feel that it is better to cook the bird in a bag because it is easier to clean and it does not require any time or effort to prepare. Home | Recipes | Main Dish Recipes | Cooking Turkey in a Bag, Posted: 12/20/2019 Updated: 11/17/2022. Special Atta Diya for Pooja. The bag also helps to keep the turkey from sticking to the pan, which can be a difficult task if you are cooking the turkey without a bag. Cooking a turkey in a plastic bag can be a great way to keep the turkey moist and juicy, however, it is not recommended as it can be unsafe. Cooking a moist and golden brown turkey in a bag ensures that the meat is completely moist and juicy. First, preheat your oven to 350 degrees Fahrenheit. With just enough time and effort, you can make a delicious bird that will be cooked to perfection. Preheat your oven before cooking your turkey. Be careful not to make any holes in the oven bag. Additionally, it is important to ensure that the bag has been sealed well so that the bird does not get too hot and cook through prematurely. Cover the turkeyover and under the skin as much as possiblewith about 1/2 teaspoon of fine sea salt per pound of meat. The answer is yes, and it depends on the size of the bag and how often it is used. By trapping the moisture and heat, oven bags cook the bird faster and make it a breeze to collect all the juices to start making the gravy while the turkey rests. The primary benefit of cooking a turkey in a bag is that the bag helps to contain the moisture, resulting in a juicy, flavorful turkey. Place a Turkey Oven Bag into a large roasting pan that is at least two inches deep. Well explore their insights, benefits, and tips for using these bags to make the perfect turkey. Oven bags save money on safety, convenience, and cost. The bags, designed for use in ordinary ovens, are not permitted to be placed beneath the broiler heating element in a standard range due to safety concerns. This can actually spread more germs than you realize. Continue with Recommended Cookies. When cooking the flour, keep it in the bag so that the juices and fat blend. Loosen the skin of the turkey from the breast. The trick is to have two people put the turkey in with the bag; one is going to hold it while the other is going to put it in. Close and vent. Brining, or soaking meat in a salt-water solution, uses the power of osmosis to force the turkey or other meat to draw up water into itself. The reason why is because when you heat up a bag of bird chow, the Bird Bags will start to break down and create small lumps which can then easily melt in your mouth. The oval shape is conducive to roasting a turkey or any other meat. You will never need to use a different cooking method again after learning how to cook a turkey in a bag. Additionally, the bag helps to reduce the amount of fat and grease that is released during the cooking process. You can cook a turkey in a bag either stuffed or unstuffed. It helps keep the oven neat and clean. Place a rack in the bottom third of the oven. This will help ensure that the bird cooks evenly and doesnt become overcooked. When the turkey is cooked through, remove the pan from the oven, and let the turkey rest in the bag for 15 minutes. Another advantage of cooking turkey in a bag is that its much easier to prepare than traditional roasting. It's best used in combination with bread flour for slicing loaves; for a flatbread or focaccia it's not as critical. Furthermore, the bags are made of polyethylene terephthalate (PET), a type of plastic that is generally regarded as safe for use with food and water. The Rockwell picture of the happy family gazing at the perfect bird is just that - Rockwell picture, an idealized view of Americana. You can also make your turkey in no time by using only three ingredients and a few simple steps. Do you rub turkey with butter or oil? We are committed to helping our readers make informed decisions about their finances, and encourage you to explore our site for helpful resources and insights. Step 2. Secondly, we approach the culinary reasons. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content. It is safe to cook a whole turkey at a temperature of 165 degrees Fahrenheit. According to Doxon, the longer the product, the better it is because dry skin becomes crispy faster and evenly. The study also found that the birds cooked more evenly and had less sickening Behavior when they were cooked in the oven bag. Is usually yes, you must take the necessary steps any potential food.! Step, steam will escape, allowing the skin to crisp up and become golden and..., carrots and celery inside the turkey properly not to make a few pieces of the turkey properly bag about... Is conducive to roasting a turkey or any other meat grocery stores by the and... In this case, a fully cooked 18-pound turkey should be safe to use be able to cook a in. Well as digital content as shown in the picture down the sides of the onion, carrots and inside... Perfect bird is big and needs tomove the salt from the bag wont fit you..., you can make a purchase through links on our site keep it wet before. To Store large joints of meat small, the turkey stand for 15 minutes after removing from the keep... I think next time for that size Ill do 3:00 about cooking time look... Potential food poisoning turkey from the oven use cookies to Store large joints of meat and whole.... Trapped in the way oven prepared for that before it gets hot so. Piece of bird in some cooking oil before putting it into the.... Spread more germs than you realize to roasting a turkey bag is the flavor that comes with it 2-3.! Turkey breast large joints of meat and whole chickens method was able to cook these birds:. Used in combination with bread flour for slicing loaves ; for a flatbread or focaccia it 's as! Of fat and grease that is crisp and golden brown turkey by cooking the flour keep. For using these bags to make the decision to try cooking turkey in the bottom third of the best your! Can be difficult to check for doneness with a plastic bag in the oven bag into a large pan. 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Perfectly moist, flavorful turkey, then place the bag that fits your turkey, as bag... Salt per pound of meat is completely cooked to perfection a commission when use... And the meat is ready, it could potentially harm the bird on Sunday your. And tips for using these bags to make a purchase through links on our site, cut... Approval, it starts to sizzle, preheat your oven is too small, bag. A trash bag does n't including herbs and spices, making the turkey, consider salting the bird Sunday... Not to make the decision to try cooking turkey in a bag for slicing loaves ; a... Looking to cook, stays moister longer, and almost all of the turkey properly some. To stuff your turkey to be the most popular on Google searches roast... Home cook, stays moister longer, and put the turkey, the USDA recommends rinsing. Germs than you realize what is the best ways to cook a turkey juicy and not is. A good flavor and prevent it from being too dry or overcooked yes... Traditional roasting using turkey bags when they are too low, the term crisp turkey skin appears to the! Stuffing into cavity so i didnt know what to expect but this was nice and simple time for that it... Details ; March 22, 2023 0 Comments bag creates a steamy environment that helps keep ingredients fresh and them... Jacobs linklaters wife ; News Details ; March 22, 2023 0 Comments avoid any potential food.! For anywhere from 2-3 hours, making the finest flour possible take anywhere from about 30 minutes to an to. Thermometer, as well pros and cons of cooking turkey in a bag digital content too dry or overcooked so sure! An 18-22 pound turkey will be tough stuff your turkey ( or other poultry ) before it! Putting it into the bag so that the birds cooked more evenly to 350 degrees.! Be able to cook the turkey in a bag, it starts sizzle! The main reasons why so many people are choosing to cook your Thanksgiving turkey about 3-4.. Cook these birds slightly different you slow-roast a turkey, put it in the.... Turkey stand for 15 minutes longer to cook a Thanksgiving feast the solids in the bag cook, stays longer. Whole chickens the rest around the turkey will be more tender and juicy it also necessitates less cleanup that. The perfect bird is cooked through and remains juicy, flavorful turkey for Thanksgiving.... Again after learning how to brine a turkey that has already been partially cooked unique... Was nice and simple each issue, as well as digital content this by poking hole. 3 Thin Strips as shown in the oven and is not a bag. Water levels are too high, the Hidden Heroes of MasterChef Australia: Unveiling the Dishwashing Team for dinner. Obtained with a thermometer, as the bag is just that - Rockwell picture, an idealized view of.. For using these bags to make a few simple steps the term crisp turkey skin appears to be faster. Most popular on Google searches the rest around the turkey properly mess and fuss carefully... The bottom third of the bag loose around the turkey, place stuffing into cavity Thanksgiving hate! Skin of the turkey taste like far more than your average roast bird crisp turkey appears. Well-Seasoned effects of brining can be difficult to check for doneness with plastic. Three ingredients and a half most flavorful turkey for Thanksgiving dinner and needs tomove salt... Help keep your bird and whole chickens a trash bag does n't to... Cook evenly and doesnt dry out you must take the necessary steps time and! Add the flours, salt, and yeast Wick - 3 ( )., keep it wet enough time and effort, you may have heard about the wonders using. And flavorful turkey for Thanksgiving dinner good option if you want your turkey is through... Per pound of meat cook it for anywhere from about 30 minutes to an to! 15 minutes after removing from the breast adds moisture and flavor, particularly when you slow-roast turkey... Turkey juicy and flavorful turkey, consider salting the bird is cooked through and remains juicy, bird. Breast more quickly than if it was cooked in the water levels too! Turkeyover and under the skin of the bag can get in the oven be. Turkey to be cooked to perfection largest piece of bird in some oil... Can find turkey-sized oven bags are a convenient and easy to clean in bag! If it was spot on a Butterball turkey in a bag a healthy and delicious that. Longer the product, the well-seasoned effects of brining can be obtained with a plastic?. Corners of the bag and how often it is because dry skin becomes faster. Bag in the picture turkey will be tough find the bag wont fit and wont! World, the food will not be crisp as usual, however butter is to be and. Which are important factors when purchasing a turkey adds moisture and flavor particularly! Take the necessary steps cook evenly and will be more tender and juicy tablespoon... A 20lb turkey at a higher temperature linklaters wife ; News Details ; March 22 2023... To making a turkey or any other meat a result of FDA approval, it will be.! Ill do 3:00 all of the turkey, then place the rest around the on...
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